Air Fryer Herb Sweet Potatoes (RECIPE)

Air Fryer Herb Sweet Potatoes (RECIPE)

Ingredients

• 2 medium-large sweet potatoes
• 2 Tbsp. Extra Virgin Olive Oil (I use Kasandrinos)
• 1 1/2 teaspoons Italian seasoning
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1 cup grated parmesan (or pecorino romano)

Instructions

• 1. Wash exterior of sweet potatoes well then slice into rounds about 1/8" thick. Place in a large bowl.

• 2. Combine the spices and cheese in a small bowl.

• 3. Drizzle the sweet potatoes with the oil then toss well to fully coat each round.

• 4. Add the parmesan herb mixture to the bowl and toss again to distribute the mixture among the sweet potatoes.

• 5. Arrange the seasoned sweet potatoes in your air fryer in a single layer either on trays for oven models or in the basket. Work in batches if necessary.

• 6. Air fry at 400°F for 15 minutes until edges are crispy and middles are fork tender. The tops of the sweet potato rounds should be golden brown.

• 7. Best served immediately.

Enjoy!!

Servings : 4
Ready in : 15 Minutes
Course : Dinner, Lunch, Main Dish
Recipe Type : Air-Fryer

Calores: 221kcal

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