One-Sheet Roasted Garlic Salmon Broccoli (Recipe)

Ingredients

 1 1/2 pounds salmon fillets cut into 4 portions and patted dry

 1 large head fresh broccoli cut into florets (3-4 cups)

 2 1/2 tbsp melted coconut oil divided

 1-2 cloves fresh garlic minced

 3/4 tsp sea salt divided and to taste

 black pepper to taste

 1 lemon sliced

Instructions

​

 Preheat oven to 450F and line a large baking sheet with parchment paper or a silicon baking mat.

 Arrange the salmon pieces on the lined baking sheet, leaving a space between the portions.

 Drizzle or brush 1 tablespoon of oil over the fish. Spread the minced garlic cloves evenly over the salmon next. Next, sprinkle the fish with 1/4 teaspoon salt (or to taste) and ground black pepper. Finally, top the salmon with the sliced lemon. Set aside for a moment

 Next, combine the clean broccoli florets 1 1/2 tablespoons of oil, 1/2 teaspoon sea salt and ground black pepper in a medium bowl. Toss to evenly coat the florets. Arrange the broccoli on the baking sheet around the salmon pieces.

 Bake in the oven for 13-15 minutes or until fish is done and the broccoli florets are slightly golden on the ends.

 Sprinkle with parsley for a garnish and arrange lemon slices over, if desired. 

​

Enjoy!!

Course: Main Course Cuisine

Servings: 4 servings

Calories: 368kcal

We do recommend getting joining The Jumpstart Keto Program. It's a weekly Keto Meal Plan, grocery lists and over 200 recipes to help you get started.

Let us take all the hard work out of the Keto diet for you!

​Hundreds of women are experiencing the same struggle you’re going through right now.

• 30-days of meal planning, done for you
  
• Complete shopping lists, already organized
  
• No Stress, Feel happier and energetic
• Eat the foods you love

​